Moonshine Brew Sausage
- 1/2 lb. bratwurst
- 1/2 lb. Italian hot sausage
- 1/2 lb. Italian sweet sausage
- 5 sweet onions, sliced
- 1 bottle of your favorite brew
- 2 Tbsp. Ass Kickin’ Moonshine Pepper Mash
- 1 tsp. dried oregano
- 2 cloves garlic, minced
Cut sausages into 1/2 inch pieces.
In a skillet, cook sausage 5 minutes and drain.
Add sliced onions, oregano, garlic, beer and Ass Kickin’ Moonshine Pepper Mash.
Reduce heat and simmer 10 minutes.
Use on pasta, sandwiches or as a side dish.
Enjoy and Have a Ass Kickin’ Day!