Walkerswood Jamaican Las’ Lick Jerk Sauce

Lively up your chicken, meat, fish or stews with this hot and spicy blend that has all the flavor of traditional jerk sauce. Use this combination of water, tomatoes, vinegar, sugar, Scotch Bonnet peppers, scallions, molasses, ginger, garlic powder, thyme, allspice, cinnamon and nutmeg as a marinade for seasoning or as a table sauce to add true Jamaican flavor.

5 FL OZ