Wood Burn Bourbon Barrel Aged Mustard

Wood Burn Reserve Mustard is aged three months in American oak bourbon barrels. This blend of vinegar, ground mustard, brown sugar, salt, dried turmeric, paprika, garlic and onion is rich and complex, with hints of vanilla and toffee, and a spicy finish. Perfect for spreading on a Carolina-style hamburger or hot dog, pastrami on rye, sausages and more.

8 FL OZ