African Rhino Peri Peri Sauce Extra Hot

Experience the unique flavor of the peri peri pepper without the overwhelming heat with African Rhino Peri-Peri Extra Hot Sauce. This sauce is made from the hottest chili pepper in Africa, the peri peri, which is grown exclusively for the Kalahari Pepper Company in Botswana and Mozambique. In Swahili, peri peri pepper means “strong pepper” and it is also known throughout the African continent as bird’s eye, red devil, and piri piri. The peri peri pepper has a subtly rich flavor with a smoky peach-like heat that lingers on your taste buds. This sauce contains roasted tomatoes, onion, cider vinegar, lemon juice, canola oil, roasted garlic, sugar, salt, peri peri chili peppers, and spices. Remember to shake well and use African Rhino Peri-Peri Extra Hot Sauce to enhance the flavor of meat, seafood, or poultry dishes.

6.75 FL OZ